Lancashire Sauce

Lancashire Sauce – A Bold, Flavourful Tradition

Our signature sauce is crafted from a unique blend of herbs and spices, bringing a delicious balance of warmth and zest to every dish. Without revealing too much, key ingredients include Mustard, Turmeric, Fenugreek, Coriander, Fennel, and Chilli, all perfectly infused into a sweet vinegar base for a rich, tangy kick.

Shake it on pies, stews, chips, cheese on toast, or stir it into your favourite recipes. Whether used in sauces, gravies, marinades, or salad dressings, it’s the perfect way to add unforgettable flavour.

And as we say in Lancashire…
“Shake it on owt’ you like… Don’t be shy!”

Lancashire Sauce is fat-free, vegan-friendly, and doesn’t need refrigeration—even after opening. With a three-year best-before date, you can always keep a good stock ready.

Ingredients

Water, Acetic Acid, Coriander, Turmeric, Fenugreek, Rice Flour, Salt, Cumin Seeds, Chilli,  Fennel, Onion Powder, Mustard, Dark Soft Brown Sugar, Caramel (E150C)

Allergy advice: Contains Mustard.

Vegan Friendly.

Nutritional Information

Typical Values per 100ml
Energy 45.5kcal/190kj
Fat 2.3g
of which saturates 0.2g
Carbohydrates 6.3g
of which sugars 3.8g
Protein 1.9g
Salt 0.3g

Directions & Storage

Shake the bottle well before use ! Store in a cool dry place. 3 years Best Before End date.(see label)